Cheesy Vegan Pasta
adapted from this lentil bake recipe: https://www.youtube.com/watch?v=ar3Fc...
ingredients:
~225g pasta (7.8 oz)
for the sauce:
1 tbsp vegan butter
1 tbsp corn starch
½ cup soy or oat cream (125ml)
½ cup soy milk (125ml)
1 tbsp nutritional yeast
2 handfuls vegan pizza cheese
2 tsp white wine vinegar
salt to taste
spinach, other veggies, beans, etc
~ 2 servings by itself, 3-4 if you add other things and make it a pasta salad